SPICES

 

Crushed Herb of Provence 100g

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Herbe de Provence Concasse 250g

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Herbe de Provence Concasse 500g

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Herbe de Provence Concasse 1kg

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Herbe de Provence Concasse 5kg

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Herbe de Provence Concasse 25kg

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SPICES

 

Hibiscus Flowers Whole 50g

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Hibiscus Flowers Whole 100g

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Hibiscus Fleurs Karcadé Entier 250g

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Hibiscus Fleurs Karcadé Entier 500g

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Hibiscus Fleurs Karcadé Entier 1kg

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Hibiscus Fleurs Karcadé Entier 5kg

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Hibiscus Fleurs Karcadé Entier 25kg

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INFUSIONS

 

Mint Nana Bouquet Whole ESPIG 50g

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INFUSIONS

 

Menthe Nana En Bouquets Entier 5kg

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Menthe Poivrée Entier 50g

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Menthe Poivrée Entier 1kg

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Menthe Poivrée Entier 5kg

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Shelves View

C'est le monde de bonnes épices. Les épices ici sont classées dans l'ordre alphabétique comme montre la photo ci-dessus, vous trouvez ainsi facilement votre épice préférée avec un nom commençant par une lettre de A à Z, par exemple, A pour Ail, Z pour Zaatar.

Les épices sont des produits agricoles issues de culture ou cueillis dans la nature. Il peut s'agir de la racine d'une plante comme le gingembre, ail, oignons, de la tige comme la citronnelle, des feuilles comme le laurier, les thés, des écorces comme la cannelle, des fleurs comme les boutons de rose, les clous de girofle, des fruits comme les baies de rose, les baies de genièvre.

En tant que stimulant des perceptions olfactives et gustatives, une épice est utilisée pour parfumer les plats, renforcer les goûts, ou encore pour colorer un plat.

Voir aussi Épice