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TAHIN BIO PUR bio Lima 225G
Price
5.51
1
2
3
4
5
6 => box -5%
7
8
9
10
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Code: 08070196
Gencod:
5411788037785
Packaging size cm: D7*11,5
Packed Weight about:
0.45kg
,
Weigh?
Quality:
Family:
TAHINES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
Luxembourg
1st Entry Date: 2007-04-04 20:22:36
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Solid Coconut Cream Dunn's RIVER 200g
Price
3.11
1
2
3
4
5
6
7
8
9
10
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Code: 08050265
Gencod:
5012389001603
Packaging size cm: 6,5*12,5*3,5
Packed Weight about:
0.22kg
,
Weigh?
Quality:
Family:
CREMES COCO
Category:
PASTRY
Show Trade Mark:
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?
Physic State:
NO FORM
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WHOLE
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GRAIN
SEMOLINA
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CUT
STRIP
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GROUNDED
MASHED
STARCH
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THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
Sri Lanka
1st Entry Date: 2015-04-28 14:03:41
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Levure Ménagère Fala 12x42g
Price
0.38
/pc
1
2
3
4
5
6
7
8
9
10
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Code: 09133176
Gencod:
3266530042010
Packaging size cm: 13,2*12,8*3,6
Packed Weight about:
0.044166666666667kg
,
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Quality:
Family:
LEVURES
Category:
PASTRY
Show Trade Mark:
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?
Physic State:
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WHOLE
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GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
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POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2013-02-27 15:49:01
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Levure de Boulangerie Express Ancel 3*7g 21g
Price
2.17
1
2
3
4
5
6
7
8
9
10
14 => box -5%
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Code: 09131692
Gencod:
3027030086788
Packaging size cm: 6*6*1
Packed Weight about:
0.021kg
,
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Quality:
Family:
LEVURES
Category:
PASTRY
Show Trade Mark:
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?
Physic State:
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LIQUID
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PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2008-11-12 13:26:27
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Patisserie Cigare X 24 Pieces
Price
63.79
1
2
3
4
5
6
7
8
9
10
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Code: 08010338
Packaging size cm: 44*34*6,5
Packed Weight about:
24kg
,
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Quality:
Family:
PATISSERIE
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2006-05-06 18:03:27
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Almond Pate Tricolor 3*250g 750g
Price
10.89
1
2
3
4
5
6
7
8
9
10
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Code: 09130226
Gencod:
3270723300511
Packaging size cm: 14,3*4,5*3
Packed Weight about:
0.75kg
,
Weigh?
Quality:
Family:
PATES AMANDE
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2004-06-09 00:00:00
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?
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Tablets Jelly Hartley's Lemon 135g
Price
1.99
1
2
3
4
5
6
7
8
9
10
12 => box -5%
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Code: 09001790
Gencod:
5000354160905
Packaging size cm: 8*6*2
Packed Weight about:
0.14kg
,
Weigh?
Quality:
Family:
GELEES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
United Kingdom
1st Entry Date: 2015-06-11 13:15:26
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?
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Tablets Jelly Hartley's Orange 135g
Price
1.99
1
2
3
4
5
6
7
8
9
10
12 => box -5%
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Code: 09001793
Gencod:
5000354160912
Packaging size cm: 8*6*2
Packed Weight about:
0.14kg
,
Weigh?
Quality:
Family:
GELEES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
United Kingdom
1st Entry Date: 2015-06-12 13:19:23
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?
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Brioches Navettes au Beurre Frais la Fournée Dorée 8*45g 360g
Price
3.75
1
2
3
4
5
6
7
8
9
10
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Ingredients
Code: 09130513
Gencod:
3439496600482
Packaging size cm: 12,5*33*7
Packed Weight about:
0.38kg
,
Weigh?
Quality:
Family:
BRIOCHES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2014-11-10 00:00:00
Estimate Shipping Cost:
?
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4 Quart Cake Pure Butter Bonne Maman 500g
Price
5.53
1
2
3
4
5
6
7
8
9
10 => box -5%
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Code: 09134694
Gencod:
3178530405736
Packaging size cm: 34*8*7,5
Packed Weight about:
0.53kg
,
Weigh?
Quality:
Family:
GATEAUX
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2018-04-07 12:22:24
Estimate Shipping Cost:
?
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Brioche Slice with Chocolate Chips Harry's 18 Tranches Sweden 500g
Price
4.05
1
2
3
4
5
6
7
8
9
10
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Code: 09133680
Gencod:
3228850002853
Packaging size cm: 10,5*10*27
Packed Weight about:
0.52kg
,
Weigh?
Quality:
Family:
BRIOCHES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2015-01-21 11:46:35
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Big Chocolate Buche cake 7/8 parts 479g 800ml
Price
15.86
1
2
3
4
5
6
7
8
9
10
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Code: 09135337
Gencod:
3274664221171
Packaging size cm: 23*13*10,5
Packed Weight about:
0.6kg
,
Weigh?
Quality:
Family:
BUCHES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2019-12-23 16:37:06
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Le Chinois la Fournée Dorée Brioche Fourrée à la Crème Pâtissière 600g
Price
5.83
1
2
3
4
5
6
7
8
9
10
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Code: 09133609
Gencod:
3587221227609
Packaging size cm: D23*4,5
Packed Weight about:
0.63kg
,
Weigh?
Quality:
Family:
BRIOCHES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2014-10-08 13:51:45
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Precut Daim Cake 1kg
Price
20.40
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9
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Code: 09135971
Gencod:
7312930000368
Packaging size cm: 34*8*7,5
Packed Weight about:
1kg
,
Weigh?
Quality:
Family:
GATEAUX
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2021-06-30 22:02:17
Estimate Shipping Cost:
?
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Basque Cake 1kg
Price
8.60
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9
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Code: 09135972
Gencod:
3251516179002
Packaging size cm: 34*8*7,5
Packed Weight about:
1kg
,
Weigh?
Quality:
Family:
GATEAUX
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2021-06-30 22:04:52
Estimate Shipping Cost:
?
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Milk Chocolate Chip Shuttle Brioches la Fournée Dorée 8*45g 360g
Price
3.88
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10
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Code: 09133670
Gencod:
3587228155363
Packaging size cm: 12,5*33*7
Packed Weight about:
0.38kg
,
Weigh?
Quality:
Family:
BRIOCHES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2015-01-03 12:28:59
Estimate Shipping Cost:
?
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PATE d' AMANDE BLANCHE 250g
Price
6.99
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9
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Code: 08075223
Gencod:
3267110007511
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
PATES AMANDE
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:50
Estimate Shipping Cost:
?
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TWIBIO FOURRE FRAISES 150G
Price
3.69
1
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4
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7
8
9
10
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Code: 08074915
Gencod:
3268350000126
Packaging size cm:
Packed Weight about:
0kg
,
Weigh?
Quality:
Family:
FOURRES
Category:
PASTRY
Show Trade Mark:
Trade Mark™
Color:
?
Physic State:
NO FORM
UNKNOWN
PARTICLE
PLASMA
GAS
LIQUID
EMULSION
PASTE
SOLID
WHOLE
SHEET
GRAIN
SEMOLINA
PULP
CUT
STRIP
CRUSHED
PISTIL
POWDER
GROUNDED
MASHED
STARCH
VIRTUAL
THREAD
Stock Mode:
UNKNOWN
NORMAL
REFRIGERATED <=5°C
FROZEN <= -18°C
ABSOLUTE -273.15°C
HOT 63°C
BOILING 100°C
VERY HIGH T.
CELLAR 13-25°C
SEMI-CONS. <=15°C
Country/Territory:
France
1st Entry Date: 2009-11-10 12:21:48
Estimate Shipping Cost:
?
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