Salsa Sauce => Recipes of Chinese Cooking

0. Recipes :

Salsa Sauce

Category: SAUCES | Worktime: 0 Mn | Quantity: 0 unit

Ingredients

  • 25 Tomates
  • 1 Tête d'Ail
  • 1 Oignon
  • 3 Cuillérées d'Huile d'Olive
  • 1 tase cilantro
  • 1 Citron
  • 1 Cuillérée de Sel
  • 4 canned chipotle peppers in adobo sauce
  • 2 teaspoons adobo sauce

Preparation

  • Husk and wash tomatillos.
  • Cook in skillet over me-hi heat for 25 min, stirring, till soft and black all over.
  • Roast garlic till soft, peel.
  • Saute onion in 1 T oil till soft. Puree tomatillos, garlic, inion, and rest of ingredients except juice unitl smooth.
  • Add water if necessary.
  • Add lime juice and process briefly. Check seasoning, and add sugar and lime juice if it's too hot.
  • Serve warm, room temp or cold with chips or see recipe for Beef or Chicken with Tomatillo Sauce

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© Recipes of the Chief WANG.

Recipes of Chinese Cooking

The Chinese eat mainly the rice as cereals.

As meat, it's pork, chicken, fish, eggs and sometimes beef and lamb.

Give us feedback (81)

81. Visitor *.*.229.* - 2024-05-16 10:48:13
I will make this up at my next get together looks delicious
80. Visitor *.*.229.* - 2024-05-16 10:44:48
I want to try this badly. Looks fantastic and I have all the ingredients.
79. Visitor *.*.229.* - 2024-05-16 10:43:19
I want to try this badly. Looks fantastic and I have all the ingredients.
78. Visitor *.*.229.* - 2022-03-17 21:46:12
I tried this recipe and loved it.
77. Visitor *.*.229.* - 2022-03-17 21:45:16
Your the best. Thanks for sharing
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